Munacao Catalog

The Origin Flavors

Munacao is made with Amazonian white Macambo cacao (Theobroma Bicolor), an ancestral fruit born in the Ecuadorian rainforest. We work alongside local communities that grow this cacao in harmony with the forest. Its flavor is smooth, creamy, and delicate. Each bar connects the origin with an authentic experience and helps conserve native forests in Ecuador.

65% White Cacao sweetened with cacao mucilage (50g)

The pure version: 65% Amazonian white cacao with a clean and creamy profile. Sweetened with cacao mucilage, with no added sugar.

65% White Cacao with Peanut Pieces sweetened with cacao mucilage (50g)

Its crunchy texture melts into the natural creaminess of white cacao, while cacao mucilage (the fruit’s nectar) brings a soft, natural sweetness. A bar that reveals cacao in its purest form. No added sugar.

65% White Cacao with Raspberry (50g)

La acidez fresca y la dulzura natural de la frambuesa liofilizada despiertan el paladar y contrastan con la cremosidad delicada del cacao blanco Macambo.

65% White Cacao with Passion Fruit (50g)

The tropical and aromatic notes of freeze-dried passion fruit awaken the palate, while its acidity contrasts with the creaminess of white Macambo cacao, leaving a fresh and vibrant finish.

65% White Cacao with Mandarin (50g)

The vibrant citrus notes of freeze-dried and dehydrated mandarin enhance the natural smoothness of white Macambo cacao, creating a bright balance between freshness and creaminess.

Elige tu barra Munacao, ajusta las unidades y pídelo directo por WhatsApp

Chocolate Blanco

65% White Cacao sweetened with cacao mucilage (50g)

The pure version: 65% Amazonian white cacao with a clean and creamy profile. Sweetened with cacao mucilage, with no added sugar.
Manteca de Cacao

65% White Cacao with Peanut Pieces sweetened with cacao mucilage (50g)

Su textura crujiente se funde con la cremosidad natural del cacao blanco, mientras el mucílago de cacao el néctar del fruto aporta una dulzura suave y natural. Una barra que revela el cacao en su forma más pura. Sin azúcar añadida.
Chocolate Blanco Amazónico Macambo con Frambuesa (65%)

65% White Cacao with Raspberry (50g)

La acidez fresca y la dulzura natural de la frambuesa liofilizada despiertan el paladar y contrastan con la cremosidad delicada del cacao blanco Macambo.

65% White Cacao with Passion Fruit (50g)

The tropical and aromatic notes of freeze-dried passion fruit awaken the palate, while its acidity contrasts with the creaminess of white Macambo cacao, leaving a fresh and vibrant finish.
Chocolate Blanco Amazónico Macambo con Mandarina (65%)

65% White Cacao with Mandarin (50g)

The vibrant citrus notes of freeze-dried and dehydrated mandarin enhance the natural smoothness of white Macambo cacao, creating a bright balance between freshness and creaminess.

65% White Cacao sweetened with cacao mucilage (50g)

The pure version: 65% Amazonian white cacao with a clean and creamy profile. Sweetened with cacao mucilage, with no added sugar.

65% White Cacao with Peanut Pieces sweetened with cacao mucilage (50g)

Its crunchy texture melts into the natural creaminess of white cacao, while cacao mucilage (the fruit’s nectar) brings a soft, natural sweetness. A bar that reveals cacao in its purest form. No added sugar.

Elige tu barra Munacao, ajusta las unidades y pídelo directo por WhatsApp

Chocolate Blanco

65% White Cacao sweetened with cacao mucilage (50g)

The pure version: 65% Amazonian white cacao with a clean and creamy profile. Sweetened with cacao mucilage, with no added sugar.
Manteca de Cacao

65% White Cacao with Peanut Pieces sweetened with cacao mucilage (50g)

Su textura crujiente se funde con la cremosidad natural del cacao blanco, mientras el mucílago de cacao el néctar del fruto aporta una dulzura suave y natural. Una barra que revela el cacao en su forma más pura. Sin azúcar añadida.
Chocolate Blanco Amazónico Macambo con Frambuesa (65%)

65% White Cacao with Raspberry (50g)

La acidez fresca y la dulzura natural de la frambuesa liofilizada despiertan el paladar y contrastan con la cremosidad delicada del cacao blanco Macambo.

65% White Cacao with Passion Fruit (50g)

The tropical and aromatic notes of freeze-dried passion fruit awaken the palate, while its acidity contrasts with the creaminess of white Macambo cacao, leaving a fresh and vibrant finish.
Chocolate Blanco Amazónico Macambo con Mandarina (65%)

65% White Cacao with Mandarin (50g)

The vibrant citrus notes of freeze-dried and dehydrated mandarin enhance the natural smoothness of white Macambo cacao, creating a bright balance between freshness and creaminess.

PERSONAL DATA USAGE POLICY (CONTACT FORM) – MUNACAO

Last updated: 03/05/2026

At Munacao, we care for trust the same way we care for origin: with respect and clarity. This policy applies when you contact us through the form on munacao.com.

1) Data controller

MUNACAO EXPORT S.A.S.
RUC: 1793227724001
Domicilio (Ecuador): Tumbaco, Quito, Pichincha, Ecuador.
Correo oficial: info@munacao.com
Teléfono/WhatsApp: +593 98 617 77040

2) What data we collect

When you use the contact form, we may process:

  • Name (if you provide it)
  • Email
  • Message and any information you include voluntarily
  • Minimum technical security data (for example: date/time, IP address, browser), only if the system records it to prevent spam or abuse.

3) What we use your data for (purposes)

We use your data only to:

  1. Respond to your message and address your request.
  2. Follow up on the conversation if necessary.
  3. Protect the site and the form against spam, fraud, and malicious use.

4) Legal basis

We process your data in order to handle your request (when you contact us voluntarily) and based on our legitimate interest in the security and operational continuity of the site.

Real conservation

We keep contact messages for as long as necessary to respond and maintain traceability, with a reference maximum of 24 months.

6) Service providers and access to data (processors)

To operate the site, we may rely on technology providers such as Hostinger and PiensaSolutions.

7) Data subject rights

You may request access, rectification, deletion, and objection by writing to us at info@munacao.com.

8) Seguridad

Aplicamos medidas razonables para proteger la información.

9) Cambios

La versión vigente estará siempre disponible en munacao.com.